Inez had a sweet tooth this morning and was up early looking for a treat in the Moore Home kitchen -- and she found a bunch of great vintage recipes to try! Want to join her? Happy baking!
Beat egg whites until fluffy but not dry, gradually add remaining sugar, and continue beating until stiff and smooth. Fold lightly but thoroly [sic] into batter. Turn batter into buttered loaf pan or ring mold, and bake in a moderate oven (350 degrees) 60 to 70 minutes, or until done.
Date Bread Crumb Pudding
Funding has been provided to the Fort Bend History Association from Humanities Texas and the National Endowment for the Humanities as part of the 2020 Coronavirus Aid, Relief and Economic Security (CARES) Act of 2020.
Fort Bend Museum Staff